Shortcut it with a Kale-Brussel Sprouts salad.
https://www.seriouseats.com/crispy-kale-brussels-sprouts-potato-hash
Finally, something to do with that cup of Adzuki beans that's been in the cupboard for eight years.
https://www.seriouseats.com/hobak-beombeok-korean-squash-sweet-potato-and-bean-porridge
Some variation to consider from my usual vegetarian chili recipe?
https://www.seriouseats.com/best-vegetarian-bean-chile-recipe
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